Chocolate Mallow Mousse

Serves 1
Prep time: 5 minutes + 1-2 hours chilling time
Cooking time: 15 minutes

Per portion

Calories: 241

Fat: 4.1g

Saturates: 2.8g

Carbs: 41.9g

 of which sugars: 32.2g

Fibre: 0g

Protein: 7.8g

Salt: 0.09g


  • 100g mini marshmallows

  • 100g Fage 5% Greek Yoghurt

  • 20g cocoa powder


Bring to the boil a small saucepan a third filled with water. Place a small non-metallic bowl on top and add the marshmallows to the bowl. Reduce the heat to a simmer, and cook the marshmallows gently until they have melted


Remove from the heat, take the bowl off the pan of water. Add the cocoa powder to the melted marshmallows, stir to combine then leave to cool for 5 minutes.


Stir the Greek yoghurt gently into the chocolate marshmallow mix then divide the mixture between two glass tumblers. Chill for 1-2 hours until lightly set, serve straight away


This dessert is perfect as an occasional treat!

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© 2019 by Healthy Living with Sarah

*Whilst every effort has been made to ensure that all content shown in the recipes and in any articles (including exercise content)is correct, it should only be used as a guideline. If you are unsure as to whether any content is suitable for you, you should seek advice from a medical practitioner first.